Tourism London - Index

Tourism London - tourismlondon - Index

MT. FUJI JAPANESE RESTAURANT:
900 Oxford St.E., in Belwood Plaza
519-659-1599
Full authentic menu at this very private
restaurant. 14 tatami rooms.
PAUL N YU:
109 Fanshawe Pk. Rd. (at Richmond)
519-660-8228
Authentic Chinese, Cantonese and Szechuan
cuisine in the North end of the city.
SHIKI OF JAPAN:
715 Wellington Rd., S. 519-668-7407
This Japanese restaurant offers authentic
Japanese cuisine including udon noodles,
fresh sushi and tempura.
TAK SUN:
122 Wellington Rd. S. 519-438-2913
Long-established restaurant serving a
popular daily dim sum between noon and
3:30 p.m.
TAKE’SUSHI:
697 Wellington Rd. S. 519-680-1231
Offering Japanese Korean specialties,
this south London restaurant has tatami
rooms for privacy, and a sushi bar for the
fresh stuff.
TANAKAYA:
Covent Garden Market 519-850-8838
Japanese cuisine in a serene atmosphere.
Enjoy sushi, noodles and bento lunches and
dinners exquisitely prepared. Party trays
and take-out.
THAI HOUSE:
395 Wellington Rd. 519-690-0758
Sample Thai delicacies such as spring rolls,
pad Thai noodles, green curries and tomyum
soups. Luncheon buffet weekdays.
THAIFOON:
120 Dundas St near Talbot 519-850-1222
Contemporary pan-Asian cuisine served in
a traquil atmosphere downtown. Wine list.
WONDER SUSHI:
735 Wonderland Rd. N. 519-473-8146,
and 1141 Highbury Rd. N. at Cheapside
519-951-6965
Enjoy fast, good, and reasonable all-youcan-eat
Japanese fare – sushi, teriaki, and
seaweed rolls for lunch and dinner – at two
locations.
ZEN GARDENS:
344 Dundas at Waterloo 519-433-6688
Downtown Asian-infl uenced, vegetarian
menu includes sushi, noodle soups, and
mock meat dishes.
BISTRO AND CAFÉ
ANGELO’S:
755 Wonderland Rd. S. 519-473-7772, 130
Thompson Rd. 519-438-9863, and 3198C
Wonderland Rd. N. 519-963-1212
An authentic Italian bakery and deli. Café
sections feature gelati, great coffees, pizza,
pasta specials and cabbage rolls. Summer
patio at Wonderland location.
50–LONDON VISITOR
AUBERGE DU PETIT PRINCE:
460 King St. 519-434-7124
A modern European take on a local dining
institution. Revived and beautifully renovated,
serving classic French bistro cuisine
such as duck confi t, crepes and tarte tatin.
BILLY’S DELI:
113 Dundas St. 519-679-1970
Montreal smoked-meat sandwiches, great
pies, deli breakfast and lunch have made
Billy’s an institution. Now open for dinner
when the Knights are playing.
BLACKFRIARS BISTRO:
46 Blackfriars St. 519-667-4930
Playfully elegant, this little bistro is large
on taste and personality. A fresh seasonal
menu assures a culinary adventure every
time. Closed room celebrations, lunch,
dinner and Sunday brunch. Reservations.
Ample parking.
BLACK WALNUT CAFÉ, THE:
134 Wortley Rd. 519-850-2253
Intimate new café featuring fair trade
coffees and superlative home-made baked
goods from steak and mushroom pies to
desserts.
BRAYWICK BISTRO, THE:
244 Dundas St. 519-645-6524
An unassuming little restaurant downtown
serving up good vibes and diverse, fusionbased
cuisine. Licensed.
BUDAPEST:
348 Dundas St. 519-439-3431
This European-style restaurant serves
Hungarian food in a traditional old world
tavern setting.
CELLO SUPPER CLUB:
99 King Street 519-850-8000
Newest rethinking of this popular space.
Casual social dining with smaller tables for
sharing gourmet tapas, such as ‘cello pops’
with shrimp or kobe beef on a stick. Nooky
lounge and martini bar on the side.
CRAVE:
1737 Richmond St. at Fanshawe
519-645-8886
High-end noshing in the Masonville area.
Smartly appointed, eclectic menu with
global infuences on downhome favourites
like crab risotto cakes, tandoori chicken,
tempura fi sh and chips.
CAFÉ MILAGRO:
1271 Commissioners Rd. W. 519-473-0074
Great coffee served in a small and friendly
atmosphere. Light lunches.
CAFÉ ONE FRESH FOOD EATERIES:
551 Richmond St. 519-642-2331
It’s a jazzy wine and dine restaurant, a deli
and Italian noodlery that’s Asian-infused.
Open late with takeaway. Sat. and Sun.
brunch. Garden terrace.
COPPERFIELDS:
149 Wortley Rd. 519-645-1166.
476 Richmond St . 850-5252
Casual fi ne dining in a restored 100-yearold
mansion. Relax in the sunny verandah
room or enjoy cosy dinner fi reside. Steak,
seafood, pasta, wood-oven pizza plus daily
specials. Lunch and dinner.
DAVID’S BISTRO:
432 Richmond St. 519-667-0535
A simple but beautiful bistro that showcases
perfectly cooked meats, seafood and
vegetables, fresh herbs, great desserts and
attentive service.
DISHINGTON’S TEA ROOM:
2485 Main St., (Lambeth) London
519-652-2818
A traditional English tearoom serving 50 different
kinds of teas, lunches, and desserts.
There is also a gift shop. Reservations
recommended.
ENTRECOTE CAFE DE PARIS:
724 Richmond St. 519-858-0909
With a tag line of “red meat, red wine, etc.”,
fi nd these and other bistro faves in an
elegant, evocative setting.
GARLIC’S:
481 Richmond St. 519-432-4092
Garlic served up every conceivable way –
on pasta, seafood, lamb, gourmet pizzas,
and salads. On Richmond Row. Lunches,
dinners, and after theatre.
J. DEE’S MARKET GRILL:
109 King St. 519-858-8646
This bright now-expanded gourmet burger
bar offers options galore for burger lovers.
All-day menu for lunch and dinners.
J.J.’S BISTRO:
1304 Commissioners Rd. W. 519-474-3868
Located in the village of Byron, close to
Springbank Park. This restaurant offers a
pleasant cozy atmosphere and a creative
menu.
JAMBALAYA:
646 Richmond St. 519-858-2000
Thai and New Orlean’s-style food in addition
to many Island specialties are featured.
Items include gumbo ya-ya, pad Thai,
chicken roti and jambalaya. Lunch and
dinner.
KATANA KAFÉ & GRILL:
2530 Blair Blvd. 519-455-9005
Bistro lunches and dinners, situated in
the Diamond Flight Centre overlooking the
runway of London Airport. A near getaway.
MARKET CAFÉ:
Hilton Hotel, 300 King St. 519-430-6414
A bright, open gallery-like décor specializing
in all kinds of sandwiches, thin-crust pizza,
burgers, pasta, desserts, specialty coffees
and many health-conscious alternatives.
Breakfast and lunch daily.
NORTH:
910 Waterloo Street 519-434-8797
North London’s upscale neighbourhood
bistro serving trendy appetizers and mains.
ON THE FORK BISTRO:
421 Ridout St. 519-850-3675
Destination dining inside Museum London
with a view over historic Forks of the
Thames. Kent van Dyk re-imagines bistro
fare in smaller, creative portions for a range
of tasting. Open Tues. to Sat. for lunch and
dinner and Sundays for brunch.